Spanish Hot Chocolate
Rich, velvety Spanish hot chocolate with deep cocoa flavor, perfect for cozy mornings or cold evenings, appealing to chocolate lovers and those seeking a comforting beverage.
Ingredients
Instructions
- Blend the unsweetened powdered cocoa and sugar together in a bowl.
- Dissolve the cornstarch in water in a saucepan.
- Add the cocoa and sugar mixture to the saucepan.
- Stir continuously to form a paste-like consistency over medium heat.
- Gradually add milk, a little at a time, stirring with a whisk to combine.
- Bring to a simmer and cook for 10 minutes, stirring often.
- Serve hot.
Nutrition & Diet Analysis (per serving)
342
kcal
17% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Under 400 cal
Low-fat
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).