Speedy Candy

VegetarianDairy
Prep: 10 min Cook: 10 min Cuisine: American

A quick and indulgent no-bake treat featuring chocolate, peanut butter, and marshmallows, perfect for satisfying sweet cravings or sharing at casual gatherings.

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Ingredients

  • 12 oz. chocolate chips ⓘ
  • 2/3 cup peanut butter
  • 1/2 teaspoon Kitchen-Klatter burnt sugar flavoring ⓘ
  • 4 cups tiny marshmallows ⓘ

Instructions

  1. Melt chocolate chips and peanut butter together in the top of a double boiler.
  2. Add the burnt sugar flavoring.
  3. Stir well and then add the marshmallows, stirring just to coat them.
  4. Pour into a buttered 9-inch square pan.
  5. Refrigerate until firm.
  6. It hardens very quickly.

Nutrition & Diet Analysis (per serving)

368 kcal 18% DV
Protein Fat Carbs

Macronutrients

Protein 11.3g 23% DV
Total Fat 21.3g 27% DV
Carbs 37.8g 14% DV
Fiber 4.3g 15% DV
Sugar 17.1g 34% DV

Electrolytes

Sodium 285mg 12% DV
Potassium 400mg 9% DV
Cholesterol 1mg

Vitamins & Minerals

Vitamin A 125mcg 14% DV
Vitamin C 5.3mg 6% DV
Vitamin D 0.9mcg 5% DV
Calcium 121.8mg 9% DV
Iron 5.1mg 28% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

marshmallows chocolate chips peanut butter

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