Speedy Pate

Prep: 10 min

A quick, flavorful liverwurst pâté enriched with green onions, black olives, cream cheese, sour cream, and brandy, perfect for spreading and entertaining.

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Ingredients

  • 1/2 lb liverwurst
  • 3 green onions, minced
  • 1/4 cup chopped black olives
  • 2 tablespoons cream cheese
  • 2 tablespoons sour cream
  • 1 to 2 tablespoons brandy

Instructions

  1. Blend all ingredients until smooth.
  2. Spoon into a crock or bowl.
  3. Chill for several hours before serving.

Tips & Substitutions

For a smoother texture, consider using a food processor rather than a blender. If you prefer a different flavor profile, try substituting the liverwurst with chicken liver pâté or even a vegetarian option. Adjust the amount of brandy based on your taste; start with 1 tablespoon and increase if desired. Fresh herbs like dill or parsley can also enhance the flavor.

Serving Suggestions

Serve Speedy Pate with an assortment of crackers, toasted baguette slices, or fresh vegetables for dipping. It also pairs beautifully with Cheese Pie(Appetizer) for a delightful appetizer spread. Consider topping it with additional minced green onions or olives for added visual appeal and flavor. A light salad can complement this dish well.

Storage & Reheating

Store leftover Speedy Pate in an airtight container in the refrigerator for up to a week. To enjoy it again, simply remove from the fridge and let it sit at room temperature for about 15 minutes before serving for better flavor and spreadability. Avoid freezing, as it may alter the texture.

Nutrition & Diet Analysis (per serving)

Each serving of Speedy Pate contains roughly 298 calories, with 12g protein, 15g carbohydrates, and 21g fat. It is an excellent source of vitamin A (333% of the Daily Value), iron (39% of the Daily Value), and protein (24% of the Daily Value). Note that it is relatively high in sodium, at 640mg per serving (28% of the Daily Value).

298 kcal 15% DV
Protein Fat Carbs

Macronutrients

Protein 11.9g 24% DV
Total Fat 21.3g 27% DV
Carbs 14.6g 5% DV
Fiber 2.3g 8% DV
Sugar 2.1g 4% DV

Electrolytes

Sodium 640.1mg 28% DV
Potassium 250.4mg 5% DV
Cholesterol 100.4mg 33% DV

Vitamins & Minerals

Vitamin A 3000mcg 100% DV
Vitamin C 5.5mg 6% DV
Vitamin D 0mcg
Calcium 103.5mg 8% DV
Iron 6.9mg 39% DV
Diet fit Low-carb Under 400 cal
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make Speedy Pate ahead of time?

Yes, Speedy Pate is ideal for making ahead of time. Prepare it a day ahead and allow it to chill in the refrigerator. This resting time enhances the flavors, making it even more delicious when served.

What can I serve with Speedy Pate?

Speedy Pate goes well with a variety of accompaniments. Consider serving it with crusty bread, vegetable sticks, or crackers. For a more complete appetizer spread, pair it with a fresh salad or a selection of cheeses.

Can I use different types of olives?

Absolutely! While black olives are used in this recipe, you can experiment with green olives or Kalamata olives for a different flavor. Just keep in mind that this may slightly change the taste of the final dish.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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