Speedy Yellowtail Sauce

Prep: 5 min Serves: 6 Cuisine: American

A quick and flavorful yellowtail sauce bursting with citrus and briny capers, perfect for enhancing your favorite fish dishes. Its bright, tangy profile complements seafood beautifully and is ideal for a speedy, crowd-pleasing meal that requires minimal prep and fuss.

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Ingredients

  • 1 lemon, diced, removing all rind
  • 1/4 cup capers, diced
  • 2 cloves garlic, smashed
  • 1/2 cup melted butter

Instructions

  1. Place the lemon (without rind), capers, garlic, and melted butter into a blender or shaker.
  2. Blend or shake until well combined.
  3. Serve immediately over your favorite fish.

Nutrition & Diet Analysis (per serving)

343 kcal 17% DV
Protein Fat Carbs

Macronutrients

Protein 3.1g 6% DV
Total Fat 29.5g 38% DV
Carbs 18g 7% DV
Fiber 1.4g 5% DV
Sugar 1g 2% DV

Electrolytes

Sodium 724.5mg 32% DV
Potassium 216.5mg 5% DV
Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin A 5mcg 1% DV
Vitamin C 1.8mg 2% DV
Vitamin D 0.1mcg
Calcium 33mg 3% DV
Iron 3.2mg 18% DV
Diet fit Low-carb Under 400 cal
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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