Crustless Fudge Pie

Prep: 10 min Cook: 45 min Serves: 8 Cuisine: American

Crustless Fudge Pie offers rich, intense chocolate flavor with a chewy, fudgy texture. Nutty accents add crunch, making it perfect for chocolate lovers seeking a quick, indulgent dessert. Its simplicity and satisfying richness make it ideal for gatherings or a special treat at home.

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Ingredients

  • 1/3 cup butter
  • 3 squares unsweetened chocolate
  • 2 cups sugar
  • 1/4 teaspoon salt
  • 1 teaspoon vanilla
  • 3/4 cup chopped nuts
  • 4 eggs

Instructions

  1. Melt butter and unsweetened chocolate over low heat.
  2. Beat eggs, sugar, salt, and vanilla together, then add chopped nuts.
  3. Combine the egg mixture with the melted chocolate mixture and blend thoroughly.
  4. Pour the batter into a greased 9-inch pie plate.
  5. Bake in a preheated 350°F (175°C) oven for 40 to 45 minutes.
  6. Allow to cool before serving.
  7. Serve with whipped cream or vanilla ice cream.

Nutrition & Diet Analysis (per serving)

595 kcal 30% DV
Protein Fat Carbs

Macronutrients

Protein 5.4g 11% DV
Total Fat 36g 46% DV
Carbs 49.9g 18% DV
Fiber 1.3g 5% DV
Sugar 9.3g 19% DV

Electrolytes

Sodium 9782mg 100% DV
Potassium 456.3mg 10% DV
Cholesterol 146.5mg 49% DV

Vitamins & Minerals

Vitamin A 34.3mcg 4% DV
Vitamin C 9.5mg 11% DV
Vitamin D 0mcg
Calcium 122.3mg 9% DV
Iron 1.2mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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