Spiced Apricots

Cook: 25 min

Sweet and spiced dried apricots infused with cinnamon and cloves, perfect as a warm snack or dessert for fruit lovers and those seeking cozy flavors.

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Ingredients

  • 1 lb. dried apricots
  • 1/2 cup sugar
  • 2 cups water
  • 1/2 teaspoon cinnamon
  • 6 whole cloves

Instructions

  1. Wash apricots.
  2. Place apricots in a 2-quart casserole.
  3. Add sugar, water, cinnamon, and cloves.
  4. Cover the casserole.
  5. Microwave for 20 to 25 minutes on High or until fruit is tender and flavors have blended.

Tips & Substitutions

For enhanced flavor, try adding a splash of vanilla extract or a tablespoon of orange juice to the mixture. If you prefer less sweetness, reduce the sugar to 1/3 cup. For a spiced twist, consider including a pinch of nutmeg or ginger. Ensure to soak the dried apricots in warm water for 10 minutes before cooking to help them soften and absorb flavors better.

Serving Suggestions

Serve the spiced apricots warm over vanilla ice cream for a delightful dessert, or pair them with Greek yogurt for a healthy breakfast. They also complement savory dishes beautifully, making them an ideal side for roasted meats or as part of a cheese platter. For a refreshing twist, consider incorporating them into a salad with greens and a drizzle of French Red Dressing.

Storage & Reheating

Store any leftover spiced apricots in an airtight container in the refrigerator for up to a week. To reheat, simply microwave them for 30 seconds to 1 minute, or until warmed through. If you prefer, they can also be enjoyed cold, making them a versatile treat.

Nutrition & Diet Analysis (per serving)

Each serving of Spiced Apricots contains roughly 681 calories, with 7g protein, 94g carbohydrates, and 32g fat. It is an excellent source of calcium (20% of the Daily Value), and a good source of dietary fiber and vitamin C. It also contributes 5g of dietary fiber toward your daily target.

681 kcal 34% DV
Protein Fat Carbs

Macronutrients

Protein 6.6g 13% DV
Total Fat 32.2g 41% DV
Carbs 94g 34% DV
Fiber 4.8g 17% DV
Sugar 30.9g 62% DV

Electrolytes

Sodium 388.2mg 17% DV
Potassium 345.8mg 7% DV
Cholesterol 6mg 2% DV

Vitamins & Minerals

Vitamin A 84mcg 9% DV
Vitamin C 14mg 16% DV
Calcium 254.8mg 20% DV
Iron 2.6mg 14% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use fresh apricots instead of dried?

Fresh apricots can be used, but you'll need to adjust the cooking time significantly. Fresh fruit contains more moisture and will cook faster, so consider simmering them for about 10-15 minutes instead of microwaving.

What can I serve with spiced apricots?

Spiced apricots pair wonderfully with a variety of dishes. They can be served alongside roasted meats, particularly pork or chicken, or added to a cheese board. For a sweet treat, try them over pancakes or waffles.

Can I add other dried fruits to this recipe?

Absolutely! Feel free to mix in other dried fruits like raisins, cranberries, or figs for added texture and flavor. Just keep in mind that different fruits may require slight adjustments in cooking time.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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