Spiced Tomato Drink

VeganVegetarian
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Ingredients

  • 1 can (46 ounces) tomato juice ⓘ
  • 1/4 cup packed brown sugar ⓘ
  • 1 teaspoon ground cinnamon ⓘ
  • 1/2 teaspoon ground allspice ⓘ
  • 1/4 teaspoon salt ⓘ
  • 1/4 teaspoon pepper ⓘ
  • 1 tablespoon lemon juice ⓘ

Instructions

  1. In a large saucepan, combine the first six ingredients. Bring to a boil. Reduce heat; simmer, uncovered, for 20 minutes. Remove from the heat; stir in lemon juice. Serve warm or cold.

Nutrition & Diet Analysis (per serving)

240 kcal 12% DV
Protein Fat Carbs

Macronutrients

Protein 3.3g 7% DV
Total Fat 2.7g 3% DV
Carbs 66.3g 24% DV
Fiber 19.6g 70% DV
Sugar 26.3g 53% DV

Electrolytes

Sodium 9792mg 100% DV
Potassium 550.3mg 12% DV

Vitamins & Minerals

Vitamin A 20.5mcg 2% DV
Vitamin C 49mg 54% DV
Calcium 450.5mg 35% DV
Iron 4.3mg 24% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

pepper lemon juice brown sugar ground allspice tomato juice ground cinnamon salt

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