Spicy Pineapple Barbecue Sauce

Cuisine: American

A sweet and spicy barbecue sauce with pineapple preserves, apple jelly, horseradish, and mustard, perfect for glazing ribs or kabobs with bold, tangy flavor.

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Ingredients

  • 1/2 cup pineapple preserves
  • 1/2 cup apple jelly
  • 2 tablespoons prepared horseradish
  • 2 tablespoons prepared mustard

Instructions

  1. Place all ingredients in a 1-quart saucepan and cook over low heat until melted.
  2. Brush the sauce over ribs or kabobs.

Tips & Substitutions

For a spicier kick, consider adding a dash of cayenne pepper or some chopped jalapeños to the sauce. If you don't have pineapple preserves, you can substitute with crushed pineapple and sugar to achieve a similar sweetness. This sauce is versatile and can also be used as a glaze for grilled vegetables or a drizzle over Homemade Flitter Bread for a unique twist.

Serving Suggestions

This spicy pineapple barbecue sauce pairs beautifully with grilled meats like ribs or kabobs, but it also complements roasted chicken and seafood dishes. Serve it alongside a fresh salad or coleslaw for a refreshing contrast. For an exciting dessert pairing, try it with a slice of Pound Cake Glaze for a sweet and tangy finish.

Storage & Reheating

Store any leftover sauce in an airtight container in the refrigerator for up to one week. To reheat, simply warm it gently on the stovetop over low heat, stirring occasionally until heated through. Avoid boiling, as this can alter the flavor and texture of the sauce.

Nutrition & Diet Analysis (per serving)

Each serving of Spicy Pineapple Barbecue Sauce contains roughly 22 calories, with 1g protein, 5g carbohydrates, and 0g fat. It is a good source of vitamin A (18% of the Daily Value) and vitamin C (17% of the Daily Value).

22 kcal 1% DV
Protein Fat Carbs

Macronutrients

Protein 1.1g 2% DV
Total Fat 0.4g
Carbs 4.7g 2% DV
Fiber 1.6g 6% DV
Sugar 2.8g 6% DV

Electrolytes

Sodium 201.6mg 9% DV
Potassium 122.4mg 3% DV

Vitamins & Minerals

Vitamin A 158.1mcg 18% DV
Vitamin C 15.1mg 17% DV
Calcium 52.2mg 4% DV
Iron 0.4mg 2% DV
Diet fit Keto-friendly Under 400 cal Low-fat

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make this barbecue sauce ahead of time?

Yes, you can make this sauce a day or two in advance. It actually allows the flavors to meld together better. Just remember to store it in the refrigerator and reheat before using.

Is this sauce suitable for vegan diets?

Yes, this sauce is vegan-friendly as it contains no animal products. However, always check the labels of the jelly and horseradish to ensure they meet your dietary preferences.

What are some good dishes to serve with this sauce?

This sauce is perfect for ribs and kabobs, but you can also use it with grilled chicken, burgers, or even as a dip for crispy fries. It adds a unique flavor to any barbecue spread.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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