Spicy Raisin Sauce

Cook: 15 min Serves: 4 Cuisine: American

A sweet and spicy raisin sauce with warm spices and crunchy pecans, perfect for glazing ham or served alongside fruit garnishes for a delightful flavor combination.

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Ingredients

  • 1/2 cup raisins
  • 1 1/2 cups water
  • 1/3 cup brown sugar, packed
  • 1 tablespoon cornstarch
  • 1/4 teaspoon ground cinnamon
  • 1/4 teaspoon ground cloves
  • 1/4 teaspoon dry mustard
  • 1/4 teaspoon salt

Instructions

  1. In a saucepan, combine raisins and water.
  2. Bring to a boil, then reduce heat and boil for 3 to 5 minutes.
  3. Combine brown sugar and cornstarch.
  4. Stir the mixture into the raisins and cook for about a minute, stirring constantly.
  5. Add cinnamon, ground cloves, dry mustard, and salt; cook, stirring, for 3 to 5 minutes longer or until thickened.
  6. Stir in vinegar and pecan halves.
  7. Remove from heat and serve the sauce over ham or as a side with fruit garnishes.

Tips & Substitutions

For a thicker sauce, increase the cornstarch slightly or reduce the water. If you want to enhance the spiciness, consider adding a pinch of cayenne pepper. For a healthier twist, substitute brown sugar with honey or maple syrup. You can also use golden raisins for a different flavor profile. This sauce is versatile—try it with BBQ dishes or as a glaze for roasted vegetables.

Serving Suggestions

This sauce pairs beautifully with ham, making it an excellent choice for holiday dinners or special occasions. It can also be served as a unique side with fruit garnishes, such as sliced apples or pears. For a complete meal, consider serving it alongside T'S Tatoe Salad or your favorite roasted vegetables.

Storage & Reheating

Store any leftover Spicy Raisin Sauce in an airtight container in the refrigerator for up to one week. To reheat, gently warm it on the stove over low heat, stirring frequently, until heated through. You can also microwave it in short intervals, stirring between each, to achieve the desired temperature without overcooking.

Nutrition & Diet Analysis (per serving)

Each serving of Spicy Raisin Sauce contains roughly 461 calories, with 1g protein, 104g carbohydrates, and 5g fat.

461 kcal 23% DV
Protein Fat Carbs

Macronutrients

Protein 1.2g 2% DV
Total Fat 5.3g 7% DV
Carbs 103.7g 38% DV
Fiber 0.3g 1% DV
Sugar 97.2g 100% DV

Electrolytes

Sodium 93.3mg 4% DV
Potassium 176.3mg 4% DV
Cholesterol 1mg

Vitamins & Minerals

Vitamin A 0mcg
Vitamin C 0.1mg
Calcium 120mg 9% DV
Iron 1.1mg 6% DV
Diet fit Low-fat

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use different types of raisins in this recipe?

Yes, you can use different types of raisins like golden, black, or even currants. Each type will impart a unique flavor to the sauce, so feel free to experiment based on your preference.

Is this sauce suitable for vegan diets?

Yes, this Spicy Raisin Sauce is suitable for vegan diets as it contains no animal products. Just make sure to use a vegan-friendly sugar if you're concerned about sugar processing.

What can I serve this sauce with besides ham?

Besides ham, this sauce complements a variety of dishes like roasted chicken or pork. It can also be drizzled over grilled tofu for a vegan option or used as a sweet topping for pancakes, creating a delightful contrast.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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