Spinach Cheese Bread
A savory spinach and cheese bread that combines the richness of cheddar with the freshness of spinach, perfect for breakfast, lunch, or a snack. Its moist texture and flavorful crust make it a crowd-pleaser, suitable for family gatherings or a comforting homemade treat.
Ingredients
Instructions
- Preheat the oven to 350°F.
- Grease a 9 x 5 x 3-inch loaf pan.
- Mix all ingredients except spinach until well blended.
- Beat the mixture for 1 minute.
- Stir in the spinach until well combined.
- Pour the batter into the prepared loaf pan.
- Bake for 55 to 65 minutes or until a toothpick inserted in the center comes out clean.
- Cool for 20 minutes, then remove from the pan.
Nutrition & Diet Analysis (per serving)
302
kcal
15% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).