Spinach Supper Ring

Name: Spinach Supper Ring
Yield: 4 servings
Ingredients: 1 loaf white bread dough, thawed; 2 (10 oz.) chopped frozen, thawed and drained spinach; 1/2 lb. pepperoni or ham, chopped; 1 (2 1/2 oz.) jar sliced mushrooms; 1 1/2 c. (6 oz.) shredded Mozzarella cheese

Dairy

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Ingredients

1 loaf white bread dough, thawed ⓘ
2 (10 oz.) chopped frozen, thawed and drained spinach ⓘ
1/2 lb. pepperoni or ham, chopped ⓘ
1 (2 1/2 oz.) jar sliced mushrooms ⓘ
1 1/2 c. (6 oz.) shredded Mozzarella cheese ⓘ

Instructions

Let
dough
rise
until doubled.
Preheat oven to 350°. Roll and pat out dough to a 10 x 15-inch rectangle.
Sprinkle spinach, pepperoni, mushrooms,
cheese and tomato paste over bread.
Roll up,
pinching
seams to seal sides.
Form a ring and
seal ends. Place in a greased and floured 10-inch pie or cake pan,
seam side
down.
Bake
30 to 40 minutes or until nicely brown.

Nutrition & Diet Analysis (per serving)

295 kcal 15% DV

Protein Fat Carbs

Macronutrients

Protein 14.9g 30% DV

Total Fat 17g 22% DV

Carbs 21.2g 8% DV

Fiber 1.8g 7% DV

Sugar 4.3g 9% DV

Electrolytes

Sodium 712mg 31% DV

Potassium 478.5mg 10% DV

Cholesterol 40.3mg 13% DV

Vitamins & Minerals

Vitamin A 75.8mcg 8% DV

Vitamin C 6mg 7% DV

Vitamin D 7mcg 35% DV

Calcium 210.3mg 16% DV

Iron 1.9mg 11% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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