Microwave Hamburger Casserole

Prep: 10 min Cook: 10 min Cuisine: American

A quick and savory microwave casserole combining seasoned ground beef, creamy soups, and crispy Tater Tots for a hearty, family-friendly meal ready in minutes.

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Ingredients

  • 1 lb. ground beef
  • 1 pkg. Tater Tots
  • 1 can cream of chicken soup
  • 1 can cream of celery soup
  • dash of minced onion
  • salt and pepper to taste

Instructions

  1. Brown the ground beef in a skillet and drain any excess fat.
  2. Transfer the cooked beef into a casserole dish.
  3. Layer the Tater Tots evenly over the beef.
  4. Pour the cream of chicken soup and cream of celery soup over the Tater Tots.
  5. Add a dash of minced onion, and season with salt and pepper to taste.
  6. Microwave uncovered on High power for 10 minutes until hot and bubbly.

Tips & Substitutions

For added flavor, consider mixing in some shredded cheese or using a different soup like cream of mushroom. Ground turkey or chicken can be substituted for a leaner option. If you prefer a little heat, add some diced jalapeños or a sprinkle of chili powder. Make sure to adjust cooking time based on your microwave’s wattage for best results.

Serving Suggestions

This casserole is hearty on its own but pairs beautifully with a side salad or steamed vegetables for a balanced meal. For a fun twist, serve it with a side of ranch dressing for dipping. You can also browse more American recipes to find complementary dishes to serve alongside.

Storage & Reheating

Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, microwave in 1-minute intervals until heated through. If the casserole seems dry, add a splash of broth or water before reheating to keep the Tater Tots crispy.

Nutrition & Diet Analysis (per serving)

Each serving of Microwave Hamburger Casserole contains roughly 453 calories, with 8g protein, 49g carbohydrates, and 26g fat. It is a good source of protein (17% of the Daily Value), iron (17% of the Daily Value), and dietary fiber (10% of the Daily Value). Note that it is relatively high in sodium, at 2167mg per serving (94% of the Daily Value).

453 kcal 23% DV
Protein Fat Carbs

Macronutrients

Protein 8.4g 17% DV
Total Fat 25.6g 33% DV
Carbs 48.9g 18% DV
Fiber 2.8g 10% DV
Sugar 7.1g 14% DV

Electrolytes

Sodium 2167.4mg 94% DV
Potassium 280mg 6% DV
Cholesterol 21mg 7% DV

Vitamins & Minerals

Vitamin A 70.8mcg 8% DV
Vitamin C 1.9mg 2% DV
Calcium 79.4mg 6% DV
Iron 3mg 17% DV
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make this casserole ahead of time?

Yes, you can prepare this casserole a day in advance. Simply assemble it, cover it tightly with plastic wrap or foil, and refrigerate. When ready to cook, remove the wrap and microwave as directed, adding a minute or two if it's cold from the fridge.

Can I use frozen Tater Tots?

Absolutely! Frozen Tater Tots work perfectly for this recipe and will cook up just as deliciously. There's no need to thaw them before layering; just spread them directly over the browned beef.

What can I substitute for the cream of chicken soup?

You can use cream of mushroom or cream of celery soup as a substitute. If you're looking for a healthier option, consider using a homemade creamy sauce made from a roux and chicken broth mixed with milk.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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