Spirited Pecan Pie Bars
Ingredients
Instructions
- Melt butter in 9 x 9-inch baking pan in oven while preheated to 350°.
- Remove from oven; stir in graham cracker crumbs.
- Press onto bottom of pan.
- Bake for 12 to 15 minutes or until deep golden brown.
- Beat egg lightly in medium bowl; stir in sweetened condensed milk and maple flavoring.
- Stir in pecans and coconut. Pour pecan filling over hot crust; spread evenly.
- Bake for 25 to 30 minutes or until center is set.
- Cool completely in pan or on wire rack.
- Cut into 2 1/2 x 1 1/2-inch bars.
- Makes about 1 1/2 dozen bars.
Nutrition & Diet Analysis (per serving)
519
kcal
26% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).