Spread Or Dip
A creamy smoked beef sausage and boiled egg spread with a savory sandwich mix, perfect for dipping or spreading on crackers and chips. Its rich flavors and smooth texture make it an ideal appetizer for gatherings or a quick snack to delight guests and family alike.
Ingredients
Instructions
- Cut the smoked beef sausage into thin slices.
- Place the sausage slices in a pot and boil until all fat is rendered out of the sausage.
- Boil the eggs until hard-boiled and cooked through.
- Combine the cooked sausage slices, boiled eggs, and sandwich spread in a blender.
- Blend on chop setting until the mixture is well blended and smooth.
- Serve the spread with assorted crackers or chips.
Nutrition & Diet Analysis (per serving)
186
kcal
9% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).