Spritz Orange Crisps

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Ingredients

  • 1 cup shortening
  • 1/2 cup white sugar
  • 1/2 cup packed brown sugar
  • 1 tablespoon orange juice
  • 1 egg
  • 1 teaspoon orange zest
  • 2 1/2 cups sifted all-purpose flour
  • 1/4 teaspoon salt
  • 1/4 teaspoon baking soda

Instructions

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Cream the shortening. Gradually add the sugar and the orange juice. Cream well. Beat in the egg and the orange rind.
  3. Sift the flour, salt and baking soda. Add the flour mixture to the creamed mixture a little at a time. Fill cookie press and form cookies onto an ungreased cookie sheet.
  4. Bake at 375 degrees F (190 degrees C) for 10 to 12 minutes.

Nutrition & Diet Analysis (per serving)

618 kcal 31% DV
Protein Fat Carbs

Macronutrients

Protein 4.5g 9% DV
Total Fat 26.9g 34% DV
Carbs 92.1g 33% DV
Fiber 0.8g 3% DV
Sugar 51.5g 100% DV

Electrolytes

Sodium 16608.5mg 100% DV
Potassium 243.5mg 5% DV
Cholesterol 64.5mg 22% DV

Vitamins & Minerals

Vitamin A 18mcg 2% DV
Vitamin C 7.6mg 8% DV
Calcium 90.3mg 7% DV
Iron 1.9mg 11% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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