Spunky Meatball Sauce
A tangy and sweet meatball sauce with ketchup, brown sugar, and savory onion and garlic flavors, perfect for casual gatherings and family dinners.
Ingredients
Instructions
- Mix ketchup, brown sugar, minced onion, and garlic powder in a saucepan over medium heat.
- Bring the mixture to a light boil, then reduce heat and let simmer for 5 to 10 minutes.
- Cook meatballs separately until done.
- Pour the sauce over the cooked meatballs and stir until they are evenly coated.
- Keep warm in a crock-pot before serving.
Nutrition & Diet Analysis (per serving)
272
kcal
14% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Low-fat
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).