Stained Glass Mold
A colorful, fruity gelatin dessert with vibrant stained glass-like cubes, perfect for festive occasions and loved by those who enjoy sweet, eye-catching treats.
Ingredients
Instructions
- Prepare lime, orange, and strawberry jello separately, each using 1 cup boiling water and 1/2 cup cold water. Pour into pans and refrigerate until firm, about 4 hours.
- Cut the set jello into 1/2-inch cubes.
- Dissolve lemon jello in 2 cups boiling water, then stir in 1 cup cold water.
- Refrigerate the lemon jello until slightly thickened.
- Fold the lemon jello with 3 cups whipped topping and the jello cubes.
- Pour the mixture into a lightly sprayed 9-inch tube pan.
- Refrigerate overnight until set.
Nutrition & Diet Analysis (per serving)
32
kcal
2% DV
Protein
Fat
Carbs
Diet fit
Keto-friendly
Under 400 cal
Low-fat
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).