Steak Fries
Crispy, golden steak fries made from sliced potatoes coated with seasoned oil, perfect as a side dish or snack for any casual meal or gathering.
Ingredients
Instructions
- Place potatoes in a large bowl.
- Add vegetable oil to coat the potatoes evenly.
- Generously sprinkle season-all salt over the potatoes.
- Place the coated potatoes in a baking dish.
- Bake at 400 degrees Fahrenheit until tender and golden brown.
Nutrition & Diet Analysis (per serving)
238
kcal
12% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).