Juju'S Frozen Dessert

Prep: 10 min Cuisine: American

A cool and fruity frozen dessert combining cherry, pineapple, and pecans with whipped topping, perfect for hot days or casual gatherings with family and friends.

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Ingredients

  • 1 large can cherry pie filling
  • 1 large can crushed pineapple
  • 1 package chopped pecans
  • 1 container Cool Whip

Instructions

  1. Mix well all ingredients in a large bowl.
  2. Pour the mixture into a 9 x 13 casserole dish.
  3. Cover with Reynolds Wrap or other foil.
  4. Freeze for at least 2 hours.
  5. When ready to serve, take out of the freezer and let thaw slightly.
  6. Enjoy a cool treat.

Tips & Substitutions

For a lighter version, consider using low-fat Cool Whip or a dairy-free alternative to make this dessert vegan. If you're looking for extra texture, substitute walnuts for chopped pecans. Ensure the cherry pie filling is not too sweet; adjust the sweetness by adding a bit of lemon juice to balance flavors. Mixing thoroughly helps blend the flavors beautifully.

Serving Suggestions

Serve this frozen dessert as a refreshing treat on hot days or at summer gatherings. It pairs beautifully with Grandma's Applesauce for a nostalgic picnic spread. You can also serve it alongside Red Pop Punch for a fun, fruity drink combo. Consider garnishing with additional pecans or a drizzle of chocolate sauce for an extra indulgence.

Storage & Reheating

Store any leftovers in an airtight container in the freezer for up to a month. To serve leftovers, remove from the freezer and let it thaw in the refrigerator for about an hour before enjoying. If left out at room temperature, consume within two hours for food safety.

Nutrition & Diet Analysis (per serving)

Each serving of Juju'S Frozen Dessert contains roughly 380 calories, with 5g protein, 15g carbohydrates, and 36g fat. It is a good source of dietary fiber (19% of the Daily Value) and protein (10% of the Daily Value). It also contributes 5g of dietary fiber toward your daily target.

380 kcal 19% DV
Protein Fat Carbs

Macronutrients

Protein 4.9g 10% DV
Total Fat 36.1g 46% DV
Carbs 15.3g 6% DV
Fiber 5.3g 19% DV
Sugar 4.3g 9% DV

Electrolytes

Sodium 3.3mg
Potassium 260mg 6% DV

Vitamins & Minerals

Vitamin A 4.3mcg
Vitamin C 3.1mg 3% DV
Calcium 41.3mg 3% DV
Iron 1.4mg 8% DV
Diet fit Keto-friendly High-fiber Under 400 cal
Contains Tree nuts

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use fresh fruit instead of canned?

Yes, you can use fresh cherries and pineapple, but you'll need to prepare them properly. Fresh fruit may not provide the same sweetness or consistency as canned. If using fresh fruit, consider adding a bit of sugar and letting it macerate before mixing into the dessert for better flavor integration.

How can I make this dish more colorful?

To enhance the visual appeal, consider adding a layer of sliced strawberries or blueberries on top before freezing. You can also use a mix of pie fillings, like apple or mixed berries, for variety. This not only brightens the dish but also adds different flavors that complement the existing ingredients.

Is this dessert suitable for kids?

Absolutely! This dessert is kid-friendly and easy to make. The sweet flavors of cherry and pineapple are usually a hit with children. Just be sure to supervise while serving, especially if they are waiting for it to thaw, as it can be quite firm straight out of the freezer.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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