Stephen'S Spaghetti

Prep: 10 min Cook: 15 min Serves: 4 Cuisine: Italian

A hearty and flavorful spaghetti dish featuring rich meat sauce, buttery garlic bread, perfect for casual family dinners and comfort food lovers.

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Ingredients

  • spaghetti
  • 1 jar Prego sauce with meat
  • garlic salt
  • butter
  • French bread with sesame seed

Instructions

  1. Boil spaghetti in boiling water until tender.
  2. Heat Prego meat sauce until steaming.
  3. Spread butter and garlic salt on French bread and brown in the oven.
  4. Place cooked noodles on a plate, top with the heated meat sauce.
  5. Serve with French bread and enjoy.

Tips & Substitutions

To enhance the flavor of Stephen's Spaghetti, consider adding freshly chopped parsley or grated Parmesan cheese on top before serving. If you don’t have Prego sauce, any jarred marinara or Bolognese sauce can work as a substitute. For a twist, try adding cooked vegetables or Italian sausage to the sauce for extra depth. Garlic powder can substitute for garlic salt if needed.

Serving Suggestions

Serve Stephen's Spaghetti with a side salad for a fresh contrast, or pair it with garlic knots for a delightful meal. The dish also pairs beautifully with French bread, making it perfect for soaking up the sauce. For a vegetarian twist, consider serving alongside a dish like Guilt-Free Pasta Primavera.

Storage & Reheating

Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, simply microwave the spaghetti and sauce together in a microwave-safe dish, stirring occasionally until heated through. Alternatively, you can reheat on the stovetop over low heat, adding a splash of water if the sauce thickens.

Nutrition & Diet Analysis (per serving)

Each serving of Stephen'S Spaghetti contains roughly 305 calories, with 4g protein, 49g carbohydrates, and 11g fat. It is a good source of vitamin A (10% of the Daily Value).

305 kcal 15% DV
Protein Fat Carbs

Macronutrients

Protein 4.4g 9% DV
Total Fat 10.7g 14% DV
Carbs 48.7g 18% DV
Fiber 1.2g 4% DV
Sugar 0.1g

Electrolytes

Sodium 271.2mg 12% DV
Potassium 142.3mg 3% DV
Cholesterol 41.4mg 14% DV

Vitamins & Minerals

Vitamin A 92.9mcg 10% DV
Vitamin C 1.5mg 2% DV
Calcium 21.3mg 2% DV
Iron 1.4mg 8% DV
Diet fit Under 400 cal
Contains Milk Wheat/Gluten Sesame

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use whole wheat spaghetti instead of regular spaghetti?

Yes, whole wheat spaghetti is a great alternative. It adds a nuttier flavor and more fiber to the dish. Just be sure to adjust the cooking time as whole wheat pasta may require a slightly longer boiling time.

What can I add to the sauce to make it more flavorful?

You can add sautéed onions, bell peppers, or mushrooms to the Prego sauce for extra flavor. Herbs like oregano, basil, or Italian seasoning can also enhance the taste. A splash of red wine can add depth as well.

How can I make this dish more filling?

To make Stephen's Spaghetti more filling, consider adding protein such as cooked chicken, shrimp, or Italian sausage. You could also mix in some cooked lentils or beans for a vegetarian option, boosting both the protein content and the heartiness of the meal.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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