Stewed Squirrel
A hearty traditional stew featuring tender squirrel meat, seasoned simply with onion, salt, and pepper, perfect for those seeking rustic, gamey flavors and a filling meal.
Ingredients
Instructions
- Clean the squirrel thoroughly.
- Place the squirrel in a pot with small chopped onion, salt, and pepper.
- Boil until the meat easily comes off the bone.
- Serve hot.
Nutrition & Diet Analysis (per serving)
104
kcal
5% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).