Stolen Pumpkin Pie

Name: Stolen Pumpkin Pie
Yield: 4 servings
Ingredients: 2 c. pumpkin; 1 can evaporated milk; 1 egg; 3/4 c. sugar; 1 tsp. flour; 1/2 tsp. salt; 1/2 tsp. cinnamon; 1/4 tsp. nutmeg; 1/4 tsp. ginger; 1/2 tsp. allspice; 2 tsp. molasses

Vegetarian Dairy

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Ingredients

2 c. pumpkin ⓘ
1 can evaporated milk ⓘ
1 egg ⓘ
3/4 c. sugar ⓘ
1 tsp. flour ⓘ
1/2 tsp. salt ⓘ
1/2 tsp. cinnamon ⓘ
1/4 tsp. nutmeg ⓘ
1/4 tsp. ginger ⓘ
1/2 tsp. allspice ⓘ
2 tsp. molasses ⓘ

Instructions

Blend together and pour into deep dish pie crust.
Bake at 425° for 10 minutes.
Bake at 350° for 30 minutes.

Nutrition & Diet Analysis (per serving)

716 kcal 36% DV

Protein Fat Carbs

Macronutrients

Protein 10.9g 22% DV

Total Fat 22.7g 29% DV

Carbs 128.1g 47% DV

Fiber 14.2g 51% DV

Sugar 38.2g 76% DV

Electrolytes

Sodium 10237.8mg 100% DV

Potassium 1089.5mg 23% DV

Cholesterol 67.3mg 22% DV

Vitamins & Minerals

Vitamin A 265.3mcg 29% DV

Vitamin C 24.7mg 27% DV

Vitamin D 0.4mcg 2% DV

Calcium 508.5mg 39% DV

Iron 7.8mg 44% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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