Straw Stacks
Sweet and crunchy treats combining chow mein noodles, peanuts, and potato sticks coated in butterscotch, perfect for snacking, parties, or casual gatherings with a delightful mix of textures and flavors.
Ingredients
Instructions
- Melt butterscotch in a double boiler.
- Add chow mein noodles, dry roasted peanuts, and shoestring potato sticks to the melted butterscotch.
- Stir until the ingredients are well coated with butterscotch.
- Drop spoonfuls onto wax paper to form small stacks.
- Let the stacks cool and harden.
- Serve once cooled.
Tips & Substitutions
For a crunchier texture, consider adding mini marshmallows or dried fruit to the mix. If you want to try a different flavor, use caramel sauce instead of butterscotch. Make sure to work quickly when forming the stacks, as the mixture can harden. When melting butterscotch, low heat is key to prevent burning, so keep an eye on it.
Serving Suggestions
These Straw Stacks make a fun snack for parties or movie nights. They pair beautifully with Coconut Cream Or Chocolate Cream Pie for dessert. Consider serving them alongside a refreshing fruit salad or a scoop of vanilla ice cream for a delightful contrast. They also make great gifts when packaged in decorative bags.
Storage & Reheating
Store any leftovers in an airtight container at room temperature for up to a week. Avoid refrigerating, as this can cause the stacks to become sticky. If they lose their crunch, you can briefly warm them in a low oven to restore some texture before serving.
Nutrition & Diet Analysis (per serving)
Each serving of Straw Stacks contains roughly 669 calories, with 14g protein, 107g carbohydrates, and 22g fat. It is an excellent source of dietary fiber (33% of the Daily Value) and protein (27% of the Daily Value), and a good source of iron. Note that it is relatively high in sodium, at 761mg per serving (33% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use different kinds of nuts in this recipe?
Yes, you can substitute dry roasted peanuts with any other nuts such as almonds or cashews. Just ensure they are roasted and unsalted for the best flavor. Each nut will bring its own unique taste and texture to the stacks.
What can I do if my butterscotch sauce is too thick?
If your butterscotch sauce thickens too much while melting, you can add a teaspoon of vegetable oil or a splash of water to loosen it up. Just stir well until you achieve the desired consistency, but be careful not to add too much liquid.
How can I make these Straw Stacks more festive?
To add a festive touch, consider drizzling melted chocolate over the cooled stacks or sprinkling colored sprinkles on top. You can also shape the stacks into holiday-themed forms or use seasonal colors of chow mein noodles for a fun twist.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).