Strawberries In A Cloud

Prep: 30 min Serves: 8 Cuisine: American

A light, fluffy dessert combining angel food cake, creamy vanilla pudding, strawberries, and whipped topping for a refreshing treat perfect for summer gatherings.

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Ingredients

  • 1 small ring angel food cake or 1/2 packaged baked angel food cake
  • 1 package instant vanilla pudding
  • 1 cup milk
  • 1 pint vanilla ice cream
  • 1 package strawberry jello
  • 1 cup hot water
  • 2 cups frozen strawberries

Instructions

  1. Break up the angel food cake into an 13 x 9-inch pan.
  2. Beat the vanilla pudding with the milk until smooth.
  3. Blend in the softened vanilla ice cream and pour the mixture over the cake.
  4. Combine the strawberry jello with hot water until dissolved.
  5. Add the thawed strawberries with their juice into the jello mixture.
  6. Pour the strawberry jello mixture over the cake and pudding layers.
  7. Top the dessert with Cool Whip or whipped topping.

Tips & Substitutions

For a lighter version, consider using a sugar-free pudding mix and low-fat ice cream. You can also swap frozen strawberries for fresh ones if they're in season. If you're short on time, pre-made angel food cake from the bakery is a great shortcut. To add a twist, mix in some lemon zest to the pudding for a refreshing flavor boost.

Serving Suggestions

Serve chilled and garnish with fresh strawberry slices or a drizzle of chocolate sauce for extra flair. This dessert pairs beautifully with 'Mom' Allan'S Minute Fudge Frosting if you're looking for a chocolate contrast. Consider serving it alongside a light salad or a scoop of sorbet for a refreshing meal finale.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to 3 days. To maintain the texture, avoid freezing as it may alter the consistency of the pudding and ice cream. If you need to reassemble, layer the components again for a fresh presentation before serving.

Nutrition & Diet Analysis (per serving)

Each serving of Strawberries In A Cloud contains roughly 206 calories, with 4g protein, 38g carbohydrates, and 5g fat. It is a good source of vitamin C (14% of the Daily Value), calcium (13% of the Daily Value), and vitamin A (11% of the Daily Value).

206 kcal 10% DV
Protein Fat Carbs

Macronutrients

Protein 4.1g 8% DV
Total Fat 4.8g 6% DV
Carbs 38.2g 14% DV
Fiber 2.2g 8% DV
Sugar 20.6g 41% DV

Electrolytes

Sodium 208.9mg 9% DV
Potassium 137.6mg 3% DV
Cholesterol 9.8mg 3% DV

Vitamins & Minerals

Vitamin A 95mcg 11% DV
Vitamin C 12.2mg 14% DV
Vitamin D 0.5mcg 3% DV
Calcium 174.8mg 13% DV
Iron 1.9mg 10% DV
Diet fit Under 400 cal Low-fat
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Is there a gluten-free option for this recipe?

Yes, you can use gluten-free angel food cake or make your own from scratch using gluten-free flour. Check the pudding mix and jello to ensure they're gluten-free as well, as some brands may contain gluten. This way, you can enjoy a delicious gluten-free version of Strawberries In A Cloud.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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