Strawberry Shortcake Salad
A light, fruity dessert salad combining strawberry Jell-O, fresh strawberries, angel food cake, and whipped topping, perfect for summer gatherings and dessert lovers alike.
Ingredients
- 2 boxes wild strawberry sugar free Jell-O
- 2 packages (10 oz.) strawberry slices
- 1 large angel food cake ⓘ
- 2 containers whipped topping
Instructions
- Make Jell-O with 3 cups hot water and allow it to set.
- Add the strawberry slices to the prepared Jell-O and mix.
- Combine the cubed angel food cake with the Jell-O and strawberries.
- Just before serving, fold in the whipped topping.
Nutrition & Diet Analysis (per serving)
24
kcal
1% DV
Protein
Fat
Carbs
Diet fit
Keto-friendly
Under 400 cal
Low-fat
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).