Strawberry Smoothee

Prep: 5 min Cuisine: American

A refreshing and fruity strawberry smoothie blending peaches, apple juice, and yogurt for a naturally sweet, creamy treat perfect for breakfast or a quick snack.

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Ingredients

  • 3/4 cup unsweetened apple juice
  • 1/2 cup sliced peaches
  • 1/2 cup sliced strawberries
  • 1/4 cup nonfat yogurt

Instructions

  1. Blend on high until smooth.

Tips & Substitutions

For a creamier texture, consider adding a banana or a scoop of almond butter. If you prefer a sweeter smoothie, a drizzle of honey or agave syrup can enhance the flavor. Adjust the consistency by adding more apple juice or yogurt as needed. Fresh or frozen fruits can be used, but frozen strawberries may yield a colder, thicker result. This recipe is versatile; try incorporating spinach or kale for added nutrients.

Serving Suggestions

Serve the smoothie chilled in tall glasses, garnished with fresh strawberry slices or a peach wedge for a vibrant touch. It pairs beautifully with a light breakfast like toast or oatmeal. For a fun twist, consider serving it alongside Miss Annie'S Pecan Pralines for a sweet treat or as a refreshing side during a summer gathering.

Storage & Reheating

Store any leftover smoothie in an airtight container in the refrigerator for up to 24 hours. Stir well before serving, as separation may occur. If you want to enjoy it later, you can freeze the smoothie in ice cube trays, then blend the cubes for a quick, refreshing drink that retains its flavor and texture.

Nutrition & Diet Analysis (per serving)

Each serving of Strawberry Smoothee contains roughly 188 calories, with 1g protein, 48g carbohydrates, and 0g fat. It is a good source of vitamin C (14% of the Daily Value).

188 kcal 9% DV
Protein Fat Carbs

Macronutrients

Protein 0.9g 2% DV
Total Fat 0.1g
Carbs 47.7g 17% DV
Fiber 0.5g 2% DV
Sugar 34.4g 69% DV

Electrolytes

Sodium 24.9mg 1% DV
Potassium 98.6mg 2% DV
Cholesterol 0.3mg

Vitamins & Minerals

Vitamin A 3.5mcg
Vitamin C 12.3mg 14% DV
Calcium 27.8mg 2% DV
Iron 0.3mg 2% DV
Diet fit Under 400 cal Low-fat
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use frozen fruit instead of fresh?

Yes, using frozen fruit is a great option! It not only provides a thicker texture but also keeps the smoothie cold and refreshing. Just remember that frozen strawberries or peaches may require a little extra blending time to achieve a smooth consistency.

Is there a dairy-free alternative for yogurt?

Absolutely! You can substitute nonfat yogurt with dairy-free yogurt made from almond, coconut, or cashew milk. These alternatives will maintain the creamy texture and can enhance the flavor profile of your smoothie, especially if you choose a flavored version.

How can I make this smoothie more nutritious?

To boost nutrition, consider adding a handful of spinach or kale for extra vitamins and minerals. You can also incorporate protein powder or chia seeds for added protein and fiber. This not only enhances the smoothie’s health benefits but also makes it a filling snack or meal replacement.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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