Strawberry Squirt

Prep: 10 min Serves: 2 Cuisine: American

A refreshing strawberry and vanilla yogurt blend topped with sparkling Perrier, perfect for a light, fruity treat or frozen as a popsicle for cooling enjoyment.

Be the first to rate this recipe

Ingredients

  • 6 fresh, ripe strawberries
  • 1 cup nonfat vanilla yogurt
  • 6 1/2 ounces chilled Perrier

Instructions

  1. Blend the strawberries and nonfat vanilla yogurt at high speed in the blender until smooth.
  2. Stir in the chilled Perrier until well combined.
  3. Optional: Freeze the mixture to make popsicles.

Tips & Substitutions

For the best flavor, use fresh, ripe strawberries as they're sweeter and more fragrant. If you don't have nonfat vanilla yogurt, try substituting with Greek yogurt for a creamier texture or a dairy-free yogurt for a vegan option. The carbonation from Perrier adds a unique fizz, but you can replace it with any sparkling water if desired.

Serving Suggestions

Serve your Strawberry Squirt in chilled glasses for a refreshing treat. It pairs beautifully with Short Breads for a delightful dessert combination. Garnish with a whole strawberry or a sprig of mint for an elegant touch. This recipe is perfect for summer gatherings or as a cool afternoon snack.

Storage & Reheating

Store any leftover Strawberry Squirt in an airtight container in the refrigerator for up to two days. If you decide to freeze the mixture for popsicles, pour it into molds and freeze for at least 4 hours. To enjoy, simply run the molds under warm water for a few seconds to release the popsicles.

Nutrition & Diet Analysis (per serving)

Each serving of Strawberry Squirt contains roughly 1219 calories, with 5g protein, 306g carbohydrates, and 1g fat. It is a good source of calcium (14% of the Daily Value) and protein (10% of the Daily Value).

1219 kcal 61% DV
Protein Fat Carbs

Macronutrients

Protein 4.9g 10% DV
Total Fat 0.8g 1% DV
Carbs 306.3g 100% DV
Fiber 0g
Sugar 295.4g 100% DV

Electrolytes

Sodium 184.8mg 8% DV
Potassium 230.4mg 5% DV
Cholesterol 2.4mg 1% DV

Vitamins & Minerals

Vitamin A 2.4mcg
Vitamin C 2.2mg 2% DV
Vitamin D 1.4mcg 7% DV
Calcium 183.6mg 14% DV
Iron 1.5mg 8% DV
Diet fit Low-fat
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use frozen strawberries instead of fresh?

Yes, you can use frozen strawberries for a chilled version. Just be sure to thaw them slightly before blending to achieve a smooth consistency. However, using fresh strawberries will give you a brighter flavor and better texture.

Is it possible to make this recipe sugar-free?

Absolutely! If you're looking for a sugar-free option, make sure to choose a sugar-free yogurt and check that your sparkling water doesn't contain added sugars. The natural sweetness from the strawberries should provide enough flavor.

Can I add other fruits to this recipe?

Definitely! Feel free to mix in other fruits like bananas or blueberries for added flavor and nutrition. Just adjust the yogurt quantity slightly if you add more fruit to maintain the right consistency.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

American recipes → Vegetarian recipes → Dairy recipes → All recipes →