Strawberry Watermelon Slush

Prep: 10 min Serves: 4 Cuisine: American

A refreshing and fruity strawberry watermelon slush perfect for hot days, blending sweet strawberries, juicy watermelon, and a touch of lemon for a vibrant, cooling beverage.

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Ingredients

  • 1 pint fresh strawberries
  • 2 cups watermelon, seeded and cubed
  • 1/3 cup sugar
  • 1/4 cup ReaLemon lemon juice from concentrate

Instructions

  1. Combine all ingredients except ice cubes in a blender.
  2. Blend well until smooth.
  3. Gradually add ice cubes while blending.
  4. Blend until the mixture is smooth and slushy.
  5. Serve immediately and garnish with a cube of watermelon or strawberry if desired.

Tips & Substitutions

For a sweeter slush, adjust the sugar to your taste or use honey or agave syrup as a natural substitute. If fresh strawberries aren't available, frozen ones can work well, but be mindful of the overall ice content. For a twist, consider adding a splash of coconut water for extra hydration. This recipe is perfect for summer gatherings, especially alongside dishes like Layered Danish Green Salad.

Serving Suggestions

Serve the slush immediately for the best texture, garnished with fresh fruit like watermelon cubes or strawberry slices. It's a delightful accompaniment to summer barbecues, pairing nicely with light dishes like Cool Cucumbers or even as a refreshing dessert on its own. Consider serving it in chilled glasses for an extra touch.

Storage & Reheating

Store any leftover slush in an airtight container in the freezer. To enjoy later, allow it to thaw slightly before blending again to restore its slushy texture. Avoid storing it in the fridge, as it may separate and lose its refreshing quality. For best results, consume within 1-2 days.

Nutrition & Diet Analysis (per serving)

Each serving of Strawberry Watermelon Slush contains roughly 88 calories, with 2g protein, 21g carbohydrates, and 0g fat. It is an excellent source of vitamin C (29% of the Daily Value).

88 kcal 4% DV
Protein Fat Carbs

Macronutrients

Protein 1.7g 3% DV
Total Fat 0.4g
Carbs 21.3g 8% DV
Fiber 1.7g 6% DV
Sugar 9.9g 20% DV

Electrolytes

Sodium 37.4mg 2% DV
Potassium 339.2mg 7% DV

Vitamins & Minerals

Vitamin A 33.8mcg 4% DV
Vitamin C 25.8mg 29% DV
Calcium 25.1mg 2% DV
Iron 0.5mg 3% DV
Diet fit Under 400 cal Low-fat

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use other fruits in this slush?

Absolutely! This slush is versatile; you can substitute other fruits like peaches, mangoes, or even bananas for a unique flavor. Just ensure that the fruit is ripe for the best taste. Experimenting with different combinations can lead to exciting new recipes!

Is this recipe vegan-friendly?

Yes, this Strawberry Watermelon Slush is naturally vegan! All the ingredients are plant-based, making it a perfect refreshing drink for those following a vegan diet. You can also use organic sugar if desired for an extra touch of health consciousness.

How can I make this slush thicker?

To achieve a thicker slush, reduce the amount of liquid ingredients slightly or increase the amount of ice added during blending. Alternatively, adding frozen fruit instead of fresh can also enhance the slushy consistency. Just blend until you reach your desired thickness!

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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