Stuffed Pizza
A hearty stuffed pizza featuring layers of savory ham, salami, and pepperoni encased in tender, homemade dough. Perfect for sharing at family gatherings or casual dinners, this dish combines rich flavors with satisfying textures, offering a delicious twist on traditional pizza favorites.
Ingredients
Instructions
- Thaw out 3 loaves of frozen dough in bread wrappers.
- Let the dough rise until double in size, about 8 hours.
- Grease two 13 x 18-inch pizza pans with Crisco.
- Cut each loaf of dough in half.
- Press one half of dough into each prepared pan, ensuring it doesn't shrink.
- Cover the dough with a towel and let it rise for 1 hour.
Nutrition & Diet Analysis (per serving)
213
kcal
11% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).