Stuffed Prunes

Prep: 15 min Serves: 4

Sweet and creamy stuffed prunes with crunchy walnuts create a delightful snack or appetizer, perfect for those who enjoy rich, fruity flavors with a nutty twist.

Be the first to rate this recipe

Ingredients

  • 1 lb. prunes
  • 1/4 lb. cream cheese
  • 1/2 cup chopped walnuts

Instructions

  1. Remove seeds from prunes; keep prunes whole.
  2. Combine cream cheese and chopped walnuts; mix thoroughly.
  3. Stuff the cream cheese mixture into the prunes.

Tips & Substitutions

For a variation, consider adding a pinch of cinnamon or nutmeg to the cream cheese mixture for extra flavor. If you don't have walnuts, pecans or almonds can be good substitutes. Make sure the cream cheese is softened to room temperature for easier mixing. This recipe can also be made with dried apricots or figs for a different twist.

Serving Suggestions

Stuffed prunes make a delightful appetizer or dessert. They pair beautifully with a cheese platter or can be served alongside a light salad for a refreshing contrast. Consider drizzling with honey or a sprinkle of sea salt for added flavor. For a sweet treat, they also complement well with a serving of Icebox Cookies And Date Turtles.

Storage & Reheating

Store any leftover stuffed prunes in an airtight container in the refrigerator for up to a week. They can be enjoyed cold or at room temperature. If you prefer them warm, gently reheat in the microwave for a few seconds, ensuring they don’t get too hot as the cream cheese can become runny.

Nutrition & Diet Analysis (per serving)

Each serving of Stuffed Prunes contains roughly 393 calories, with 7g protein, 36g carbohydrates, and 27g fat. It is an excellent source of dietary fiber (22% of the Daily Value), and a good source of protein and vitamin A. It also contributes 6g of dietary fiber toward your daily target.

393 kcal 20% DV
Protein Fat Carbs

Macronutrients

Protein 7.4g 15% DV
Total Fat 27.3g 35% DV
Carbs 36.5g 13% DV
Fiber 6.2g 22% DV
Sugar 1.8g 4% DV

Electrolytes

Sodium 134.8mg 6% DV
Potassium 414.9mg 9% DV
Cholesterol 27mg 9% DV

Vitamins & Minerals

Vitamin A 136.2mcg 15% DV
Vitamin C 3.5mg 4% DV
Vitamin D 0.2mcg 1% DV
Calcium 68.4mg 5% DV
Iron 1.6mg 9% DV
Diet fit High-fiber Under 400 cal
Contains Milk Tree nuts

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make stuffed prunes ahead of time?

Yes, you can prepare stuffed prunes a day in advance. Simply store them in an airtight container in the refrigerator until you're ready to serve. This allows the flavors to meld together beautifully, enhancing the overall taste.

Are there any variations for stuffed prunes?

Absolutely! You can add ingredients like dried fruits or spices to the cream cheese mixture for a unique twist. Some people enjoy incorporating chocolate chips for a dessert-like experience. Additionally, consider different nuts for varying textures and flavors.

What can I serve with stuffed prunes?

Stuffed prunes pair well with a variety of dishes. You might serve them alongside a cheese board, as they complement cheeses nicely. They also work well in a brunch setting, alongside items such as yogurt or pancakes, creating a sweet and savory balance.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Vegetarian recipes → Dairy recipes → All recipes →