Stuffed Sausage Links
Stuffed sausage links with cheesy mashed potato filling offer a savory, hearty dish perfect for family dinners or casual gatherings, combining flavors of sausage, cheddar, and green onion.
Ingredients
Instructions
- Split sausage links lengthwise, making a pocket.
- Place the sausage links in a baking pan.
- Prepare instant mashed potatoes according to package instructions, omitting the salt and reducing liquid by 2 tablespoons.
- Stir in chopped green onion into the mashed potatoes.
- Spoon the mashed potato mixture into the sausage pockets.
- Bake uncovered at 350°F (175°C) for 25 to 30 minutes.
- Top the sausage with shredded Cheddar cheese.
- Bake until the cheese melts and is bubbly.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).