Sue'S Ice Cream
Creamy homemade ice cream with vanilla and sweetened condensed milk, perfect for a quick, rich dessert that suits all occasions and ice cream lovers.
Ingredients
Instructions
- Beat eggs in a large bowl at medium-high speed for 1 minute.
- Add sugar and beat well.
- Add Eagle Brand, pudding mix, and vanilla; beat well.
- Stir in 1 quart milk.
- Pour into the freezer can of a 1-gallon freezer.
- Add remaining milk.
- Freeze according to directions.
- Let ripen for 1 hour.
Nutrition & Diet Analysis (per serving)
330
kcal
16% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Low-fat
Contains
Egg
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).