Sunshine Fillets
Ingredients
Instructions
- Rinse and pat fillets dry.
- Place in a shallow micro-safe baking dish,turning over and thin ends so fillets are of equal thickness.
- Sprinkle with salt and pepper.
- Whisk sauce ingredients,except paprika,until smooth in a small bowl.
- Pour evenly over fillets.
- Sprinkle with paprika and cover dish with plastic wrap, turning one corner of wrap back to vent.
- Microwave for 5 minutes on high or until fillets are cooked through at thickest part.
Nutrition & Diet Analysis (per serving)
159
kcal
8% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).