Super Quick "Danish" Pastries
Super Quick Danish Pastries offer a delightful treat with flaky, buttery layers filled with sweet fruit filling. Perfect for breakfast or a quick dessert, this recipe combines simple ingredients into a charming pastry that everyone will enjoy. Ideal for busy mornings or last-minute gatherings.
Ingredients
Instructions
- Mix the biscuit mix and sugar in a bowl.
- Make a well in the center and add the egg and milk.
- Stir until the batter is smooth; add more milk if needed to achieve a shape-holding consistency.
- Spread the batter onto a baking sheet or into pastry shapes.
- Top with fruit pie filling.
- Bake until golden and cooked through.
- Drizzle with confectioners sugar glaze before serving.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).