Super Salsa Dip

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Ingredients

  • 1 pkg. cream cheese
  • 1/2 c. salsa

Instructions

  1. Soften cheese in a bowl with electric mixer on low speed until smooth. Add salsa. Refrigerate at least 2 hours.

Nutrition & Diet Analysis (per serving)

110 kcal 5% DV
Protein Fat Carbs

Macronutrients

Protein 2.6g 5% DV
Total Fat 9.5g 12% DV
Carbs 3.7g 1% DV
Fiber 0.2g 1% DV
Sugar 1.4g 3% DV

Electrolytes

Sodium 308mg 13% DV
Potassium 54.3mg 1% DV
Cholesterol 24.8mg 8% DV

Vitamins & Minerals

Vitamin A 83.8mcg 9% DV
Vitamin C 0.1mg
Vitamin D 0.1mcg 1% DV
Calcium 42.3mg 3% DV
Iron 0.3mg 2% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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