Super Vegan Beer Bread

VeganVegetarian
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Ingredients

  • 2 1/2 cups all-purpose flour ⓘ
  • 1 tablespoon baking powder ⓘ
  • 2 teaspoons sea salt
  • 2 tablespoons raw sugar ⓘ
  • 1/3 1/3 cup olive oil or 1/3 cup canola oil ⓘ
  • 1 (355 ml) bottle brown beer ⓘ
  • 2 2 tablespoons oatmeal or 2 tablespoons dried onion, to sprinkle ⓘ
  • 2 teaspoons melted margarine ⓘ

Instructions

  1. Preheat your oven to 350°F.
  2. Grease a loaf pan.
  3. Sift all 4 first ingredients in a big bowl.
  4. Add the margarine, then the beer.
  5. Mix until just mixed.
  6. Put in the loaf pan, sprinkle with the sesame seeds.
  7. Shmear the top of the loaf with the remaining margarine.
  8. Bake for 50 minutes.
  9. Serve with soup!

Nutrition & Diet Analysis (per serving)

597 kcal 30% DV
Protein Fat Carbs

Macronutrients

Protein 4.2g 8% DV
Total Fat 49.1g 63% DV
Carbs 40.5g 15% DV
Fiber 2.4g 9% DV
Sugar 1.3g 3% DV

Electrolytes

Sodium 12598.8mg 100% DV
Potassium 131mg 3% DV

Vitamins & Minerals

Vitamin C 9.5mg 11% DV
Calcium 1493.5mg 100% DV
Iron 4.6mg 26% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

baking powder sugar onion flour margarine olive oil salt

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