Supper
Ingredients
Instructions
- Trim fat from meat.
- Sprinkle with minced garlic.
- Mix cream soups with water.
- Pour over meat.
- Sprinkle dry onion soup over top.
- Bake 325°F oven for about 2 hours, or, place in crockpot in morning, low setting, 6-8 hours.
Nutrition & Diet Analysis (per serving)
127
kcal
6% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).