Supreme Rolls

Be the first to rate this recipe

Ingredients

  • 12 Rhodes Dinner Rolls, thawed but still cold
  • 1/3 cup mayonnaise
  • 2 tablespoons butter, melted
  • 1/3 cup shredded, fresh Parmesan cheese
  • 1/3 cup shredded, fresh Asiago cheese
  • Salad Supreme seasoning

Instructions

  1. Place mayonnaise and butter in small bowls. Combine cheeses and place in another small bowl. Dip the top of each roll in first mayo, then butter and then cheese. Place in a sprayed muffin cup dipped top up. Sprinkle with Salad Supreme seasoning. Cover with plastic wrap and let rise until double. Remove wrap and bake at 350°F 12-15 minutes.

Nutrition & Diet Analysis (per serving)

630 kcal 31% DV
Protein Fat Carbs

Macronutrients

Protein 16.7g 33% DV
Total Fat 51g 65% DV
Carbs 26.4g 10% DV
Fiber 0.8g 3% DV
Sugar 6.2g 12% DV

Electrolytes

Sodium 808.5mg 35% DV
Potassium 251.3mg 5% DV
Cholesterol 102.8mg 34% DV

Vitamins & Minerals

Vitamin A 48.5mcg 5% DV
Vitamin C 0.1mg
Calcium 357.8mg 28% DV
Iron 2.1mg 12% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Vegetarian recipes → Dairy recipes → All recipes →