Surprise Mashed "Potatoes"

Prep: 10 min Cook: 15 min

A creamy, comforting mashed cauliflower dish with subtle flavors, perfect as a low-carb side for any meal, suitable for vegetarians and those seeking a lighter alternative to potatoes.

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Ingredients

  • cauliflower florets
  • butter spray
  • half and half
  • salt

Instructions

  1. Steam or microwave the cauliflower until soft.
  2. Puree the cauliflower in a food processor.
  3. Add butter spray and half and half to the puree to taste.
  4. Season with salt and pepper before serving.

Nutrition & Diet Analysis (per serving)

7 kcal
Protein Fat Carbs

Macronutrients

Protein 0.4g 1% DV
Total Fat 0.1g
Carbs 1.3g
Fiber 0.9g 3% DV
Sugar 0.5g 1% DV

Electrolytes

Sodium 9692.8mg 100% DV
Potassium 66mg 1% DV

Vitamins & Minerals

Vitamin A 4.3mcg
Vitamin C 20.7mg 23% DV
Calcium 9.5mg 1% DV
Iron 0.2mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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