Swedish Nut Bread

VegetarianDairy
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Ingredients

  • 2 beaten eggs ⓘ
  • 1 c. brown sugar ⓘ
  • 1 c. sour cream ⓘ
  • 1 tsp. baking soda ⓘ
  • 2 c. flour ⓘ
  • 1 c. chopped nuts ⓘ

Instructions

  1. Mix together.
  2. Bake at 325° for 1 hour.

Nutrition & Diet Analysis (per serving)

432 kcal 22% DV
Protein Fat Carbs

Macronutrients

Protein 7g 14% DV
Total Fat 9.4g 12% DV
Carbs 81.9g 30% DV
Fiber 0.7g 2% DV
Sugar 24.4g 49% DV

Electrolytes

Sodium 6953mg 100% DV
Potassium 405.3mg 9% DV
Cholesterol 66.8mg 22% DV

Vitamins & Minerals

Vitamin A 34.8mcg 4% DV
Vitamin C 0.1mg
Calcium 123.5mg 10% DV
Iron 2.1mg 12% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

sour cream egg brown sugar baking soda flour nuts

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