Sweet Corn Pudding
Sweet Corn Pudding is a creamy, comforting dish featuring fresh cream-style corn blended with sugar and butter. Perfect as a side or dessert, it offers a rich, sweet flavor with a smooth texture that appeals to all ages and complements many cuisines, especially Southern or American home cooking.
Ingredients
Instructions
- Mix all ingredients together in a square baking dish.
- Cover and bake at 350°F (175°C) for 45 minutes.
- Stir occasionally during baking.
- Bake until the pudding is moist but not dry.
Nutrition & Diet Analysis (per serving)
267
kcal
13% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).