Sweet Kielbasa
Sweet kielbasa coated in a caramelized honey and brown sugar glaze, baked to perfection—ideal for casual gatherings or comforting family dinners with a sweet-savory flavor.
Ingredients
Instructions
- Parboil kielbasa for 20 minutes.
- Cut kielbasa into slices.
- Heat brown sugar and honey over low heat until it boils.
- Pour the mixture over the sliced sausages.
- Bake at 350°F for 25 minutes.
Nutrition & Diet Analysis (per serving)
255
kcal
13% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).