"Sweet" Onions
Sweet onions cooked in butter with a touch of salt and sugar develop a tender, caramelized flavor profile, perfect as a side dish or topping for a savory meal.
Ingredients
Instructions
- Melt butter in a frypan over medium heat.
- Add salt, sugar, and onions to the pan.
- Cook until onions are tender and caramelized, about 10 minutes.
Nutrition & Diet Analysis (per serving)
318
kcal
16% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).