Sweet Tarts

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Ingredients

  • 3 large pkg. cream cheese
  • 3/4 c. sugar
  • 2 eggs
  • 1 tsp. vanilla
  • vanilla wafers, crushed
  • 1 can Comstock cherry pie filling

Instructions

  1. Place vanilla wafers in bottom of cupcake paper.
  2. Combine cream cheese (room temperature), eggs and vanilla.
  3. Add cream cheese mixture.
  4. Bake at 350° for 15 minutes.
  5. Cool, and then add Comstock cherry pie filling on top of cream cheese mixture.

Nutrition & Diet Analysis (per serving)

395 kcal 20% DV
Protein Fat Carbs

Macronutrients

Protein 5.5g 11% DV
Total Fat 12.7g 16% DV
Carbs 52g 19% DV
Fiber 1.9g 7% DV
Sugar 15.7g 31% DV

Electrolytes

Sodium 283.8mg 12% DV
Potassium 315.5mg 7% DV
Cholesterol 99.8mg 33% DV

Vitamins & Minerals

Vitamin A 95.8mcg 11% DV
Vitamin C 9.9mg 11% DV
Vitamin D 0.1mcg 1% DV
Calcium 98.3mg 8% DV
Iron 1.6mg 9% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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