Taco Flower
A vibrant layered dip featuring beans, sour cream, cheese, and fresh vegetables, perfect for parties and gatherings, offering bold flavors and a crunchy chip accompaniment.
Ingredients
Instructions
- On a serving platter, spread the two cans of bean dip evenly.
- Mix taco seasoning with the sour cream and spread over the bean dip layer.
- Chop scallions and black olives.
- Layer the chopped scallions and black olives over the sour cream mixture.
- Chop tomatoes and layer over the onions and olives.
- Cover the layered mixture with shredded Mozzarella and Cheddar cheeses.
- Chill the dip before serving.
- Serve with tortilla chips for scooping.
Nutrition & Diet Analysis (per serving)
429
kcal
21% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).