Tahitian Spareribs
Tahitian Spareribs offer a sweet and tangy flavor profile with apricot-pineapple preserves and teriyaki, perfect for summer barbecues or casual gatherings with friends.
Ingredients
Instructions
- Cut the pork spareribs into serving size pieces.
- Place the ribs on a rack in a roasting pan.
- Bake, uncovered, in a 300°F (150°C) oven for 1 hour.
Nutrition & Diet Analysis (per serving)
97
kcal
5% DV
Protein
Fat
Carbs
Diet fit
Keto-friendly
Under 400 cal
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).