Easy Pig-In-Blankets
Delicious and savory pig-in-blankets featuring hot dogs wrapped in flaky crescent rolls with a hint of mustard, perfect as party snacks or quick appetizers for all ages.
Ingredients
Instructions
- Roll out the crescent rolls.
- Spread mustard evenly over the rolled-out crescent dough.
- Wrap each hot dog with a piece of cheese (if desired) and then roll in the crescent dough.
- Place the wrapped hot dogs on a baking sheet and bake in a preheated oven until golden brown.
Tips & Substitutions
For a twist, try using different types of mustard, such as honey mustard or spicy brown mustard, to enhance flavor. You can also substitute the little hot dogs with vegetarian sausages for a meatless option. If you want to add more texture, sprinkle some garlic powder or herbs on the crescent rolls before baking. Remember to preheat your oven to ensure even cooking.
Serving Suggestions
Serve your easy pig-in-blankets with a side of crispy Herbed Fried Parsnips for a delightful contrast. They also pair well with a variety of dipping sauces like barbecue or ranch. For a fun twist, consider serving them alongside Carol's Famous Raspberry Bars for a sweet finish to your gathering.
Storage & Reheating
Store any leftover pig-in-blankets in an airtight container in the refrigerator for up to 3 days. To reheat, place them in a preheated oven at 350°F (175°C) for about 10 minutes or until warmed through. This helps retain the crispiness of the crescent dough compared to microwaving.
Nutrition & Diet Analysis (per serving)
Each serving of Easy Pig-In-Blankets contains roughly 4 calories, with 0g protein, 0g carbohydrates, and 0g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make pig-in-blankets ahead of time?
Yes, you can prepare the pig-in-blankets in advance. Assemble them and place them on the baking sheet, then cover and refrigerate for a few hours before baking. This makes it convenient for parties or gatherings where you want to save time.
What can I use instead of crescent rolls?
If you don't have crescent rolls, you can use puff pastry or biscuit dough as alternatives. Both options will provide a flaky and delicious wrap for the hot dogs, though baking times may vary slightly.
Can I freeze pig-in-blankets?
Yes, you can freeze unbaked pig-in-blankets. Assemble them and place them on a baking sheet to freeze individually before transferring to a freezer bag. When ready to bake, cook from frozen, adding a few extra minutes to the baking time.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).