Tangy Wiener Pickups
Tangy Wiener Pickups are flavorful bite-sized snacks featuring savory wieners coated in a tangy, sweet, and savory gravy glaze, perfect for parties or casual gatherings.
Ingredients
Instructions
- In a 1-quart casserole, combine the brown gravy mix and cold water.
- Stir in apple jelly and catsup.
- Add the wiener pieces to the mixture.
- Cook, uncovered, for 6 minutes on High, stirring twice during cooking.
- Serve with toothpicks.
Tips & Substitutions
For a twist on flavor, try substituting the apple jelly with cranberry sauce or peach preserves. If you prefer a spicier kick, a dash of hot sauce can elevate the taste. Make sure to stir well to combine all ingredients thoroughly, and consider using a slow cooker for a longer cooking time for deeper flavor. These Tangy Wiener Pickups are perfect for game day!
Serving Suggestions
Serve these Tangy Wiener Pickups as a fun appetizer at parties, or pair them with a side of Purple Hull Pea Salad for a hearty meal. They also make a great snack during movie nights. Consider offering various dipping sauces, such as mustard or barbecue sauce, to complement the flavors.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave on medium power, stirring occasionally, until heated through. Alternatively, you can reheat on the stovetop over low heat, adding a splash of water if the sauce thickens too much.
Nutrition & Diet Analysis (per serving)
Each serving of Tangy Wiener Pickups contains roughly 74 calories, with 2g protein, 6g carbohydrates, and 5g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of sausage instead of wieners?
Yes, you can substitute wieners with other types of sausages like kielbasa or turkey sausage. Just cut them into bite-sized pieces and follow the same cooking instructions. This will give you a different taste profile while still keeping the dish delightful.
Can I make this dish ahead of time?
Absolutely! You can prepare the mixture and combine it with the wieners a day in advance. Just store it in the refrigerator and then cook it when you are ready to serve. This can be a great time-saver for parties.
Is it possible to make this recipe vegan?
Yes, you can easily adapt this recipe into vegan options by using plant-based sausages and ensuring that the gravy mix is vegan-friendly. Check the label on the apple jelly to confirm it's free from animal products as well.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).