Tarragon Squash

Name: Tarragon Squash
Prep time: 5 min
Cook time: 10 min
Yield: 4 servings
Cuisine: Mediterranean
Ingredients: 1 lb. yellow squash; 2 tsp. tarragon; 1 Tbsp. sugar; 2 Tbsp. margarine; 1 tsp. salt

Vegan Vegetarian

Prep: 5 min Cook: 10 min Cuisine: Mediterranean

A light and flavorful dish showcasing tender steamed yellow squash infused with aromatic tarragon, perfect for spring meals or as a fresh side for any Mediterranean-inspired table.

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Ingredients

1 lb. yellow squash ⓘ
2 tsp. tarragon ⓘ
1 Tbsp. sugar ⓘ
2 Tbsp. margarine
1 tsp. salt ⓘ

Instructions

Steam the yellow squash with tarragon until tender.
Add sugar, salt, and margarine, then toss to combine and serve.

Nutrition & Diet Analysis (per serving)

277 kcal 14% DV

Protein Fat Carbs

Macronutrients

Protein 6.3g 13% DV

Total Fat 22.1g 28% DV

Carbs 18.6g 7% DV

Fiber 3g 11% DV

Sugar 0g

Electrolytes

Sodium 9870.8mg 100% DV

Potassium 823.3mg 18% DV

Vitamins & Minerals

Vitamin A 52.5mcg 6% DV

Vitamin C 21.6mg 24% DV

Calcium 297.5mg 23% DV

Iron 8.3mg 46% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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