Tasty Brisket
Tender, flavorful brisket marinated in buttermilk and Italian dressing, slow-cooked to perfection. Ideal for comforting family dinners or special occasions with rich, savory flavors.
Ingredients
Instructions
- Marinate the brisket in buttermilk overnight.
- Place the brisket in a large cooking bag.
- Add Italian dressing to the bag with the brisket.
- Place the bag in a pan and cut slits in it.
- Set the oven to 225°F (low) and cook the brisket for 7 to 8 hours.
- Let the brisket cool, then slice and enjoy.
Nutrition & Diet Analysis (per serving)
163
kcal
8% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).